New Year means New Beer on Draft at your favorite German Restaurant in Cleveland!
Join us for EXCLUSIVE Beer on Draft only at Der Braumeister
Thurs, Jan 30- Sat, Feb 1
Celebrate one month of your New Year’s resolutions!
Join us for Chimay Red and Chimay Blue on draft paired with a Trappist Chimay cheese board. This unique cheese is rinsed in Grand Reserve! The Grand Chimay is an authentic Trappist cheese made with fresh, creamy milk from the Chimay region. Made by monks using only GMO and Grass-Fed milk. Mild and creamy, enjoy seasonal fruit, lingonberry jam, and toasted baguette on this board. Available from Thursday, January 30, at 4pm through Saturday, February 1, at 5pm. Our importer will be around to talk cheese and beer on Saturday 5pm-7pm. Make your reservation today!
February 14 and 15th Beer My Valentine: Valentine’s Day is nothing without authentic Belgian Beer!
Fondue will dip and pair with 3 exclusive Het Anker beers on draft. It’s a Fondue party with classic Swiss fondue bourguinonne. We will feature the Goulden Carlous Tripel, Imperial Dark, and Imperial Blonde on draft. Try all 3 in a flight with food-due parings!
Dip & pair with a flight of 3 from Het Anker.
Gouden Carlous TRIPEL (matured in the bottle, exclusively obtained from pale malt, highly fermented and 100% natural): pairing with fresh plums and flavorful sweet bread
Imperial DARK (silky, smooth and refined complex tastes): dip your cheese with cherries, roasted sweet potato, and walnuts
Imperial BLONDE ( 3 different kinds of herbs are added during the brewing process): paired with refreshing orange and a bratwurst fresh brat or vegan brat
Lenten season is for fish fry & Maibock beer in Cleveland!
Join us the first week of Lent for a flight of 4 Lenten beers and our infamous fish fry of course!
Special Flights of four are available from March 5 – Fri March 7 only
Weihenstephaner Korbinian
Aecht Schlenkerla Rauchbier Marzen
Stieglbock
Ayinger Maibock
