Let us take the stress of cooking off your hands for Easter Sunday
3 Course Easter Meal
Pre-Order by Thursday, April 9.
Pickup Easter Sunday, April 12: 11am – 4pm
Call 216.672.6220 to order
Pricing:
4 people: $150
6 people: $220
10 people: $365
Each Meal serves 4, 6, or 10 people and comes with hot cross buns:
Main Entree:
Farm Fresh Pork Chops (gf,df): Locally sourced, smoked pork chop racks, seasoned and cooked to perfection. Served with a side of Maultaschen: Ohio City Pasta dough filled with goat cheese and spinach and topped with cauliflower sauce and seasonal sautéed vegetables.
Choose 1 Soup or Salad:
- Creamy Cucumber Salad (v,gf)
- Vinaigrette Cucumber Salad (vg,gf,df)
- House Salad and balsamic vinaigrette (vg,gf,df)
- German Potato Soup (vg,gf,df)
Choose 3 Sides:
- Garlic Mashed Potato (v)
- Potato Gratin (v)
- German Potato Salad: Served warm with bacon and onion sauce (df,gf)
- Spaetzle & Gravy: German dumpling-noodles seasoned with nutmeg (v)
- Cheese Spaetzle (v)
- Red Cabbage: Raised cabbage, sweet & sour made with real apples (vg,gf,df)
- Sauerkraut: Choose from Classic Carraway, House Sauerkraut (apple-bacon), or Spicy (vg,gf,df)
- Maple-Red Pepper Roasted Carrots (v,gf)
- Roasted Asparagus (vg,gf,df)
- Smoked Salmon with pumpernickel bread and a Eurocreme smear
- Sausage & Cheese Plate: Served with Swiss and German hunters smoked sausage & Westphalian smoked ham (gf)
Choose Dessert:
- Hazelnut Flour German Chocolate Cake: Naturally gluten free, dusted with powdered sugar (gf)
- Classic Strudel: Choose from Apple or Cherry: puff pastry made with real fruit & dusted with powdered sugar
* gf (gluten free), v (vegetarian), vg (vegan), df (dairy free), *